With easy-to-follow, step-by-step recipes, you’ll learn to make fresh Ricotta, Mascarpone, Mozzarella, and Paneer. This kit offers a fun experience, turning milk into delicious cheese in as little as 30 minutes. Enjoy the journey from milk to yummy cheese!
These cheeses are ideal for beginners because you only need a few ingredients to make them. They are made by heating milk and combining it with an acid to help the milk coagulate.

This cheese-making kit is the perfect to make cultured cheese at home. It includes recipes with step-by-step instructions and all the essential tools, so you just add milk and make delicious cheese! What could be better than enjoying fresh, homemade cultured cheese made right in your kitchen? With easy-to-follow, step-by-step recipes, you’ll learn to make Cream, Cottage, Colwick Type, Feta, “Sharp” Feta, “Kitchen” Cheddar, Extra Mature Style Cheddar, Gouda, Mozzarella, Chèvre and Monterey Jack Type. This kit offers a fun experience of turning milk into delicious cheese. Enjoy the journey from milk to yummy cheese!

Bring the fresh ingredients, and the Fermented Hot Sauce Kit gives you everything else you need to transform Chilis into a hot sauce that is as spicy and tangy as you choose. The complete step-by-step instructions are easy to follow, and give you a recipe to start with, and inspiration for ways to customize your next batch of hot sauce. Your homemade fermented hot sauce make great gifts too.