R6,90
A dextrin-style malt that adds body, foam retention, and beer stability without influencing colour or aroma. The non-fermentables in CaraPils Malt are advantageous in balancing body and flavour of dark coloured beers. It has the full glassiness of a Caramel Malt, with no enzymes, so can be steeped in hot water or mashed along with the rest of the grain bill.
Colour °L: 1.4 – 2.9
In stock
Due to a special malting process, CaraPils Malt is characterised by a high proportion of dextrins and proteins. This makes it ideal for improving foam and its stability as well as adding body to any beer. It will also add malty-sweet taste with light caramel notes. Due to the light malt colour, it can be used universally from the brightest to darkest beer styles from Pale Lager, Pilsner, Strong Lager, Pale Ale, IPA, Strong Ale and Wheat Beer.
| Weight | 0,1 kg |
|---|---|
| Dimensions | 22 × 8 × 4 cm |
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