Description

A Mexican interpretation of the classic Vienna style Pale Lager. Dry, crisp and clean with a twist of Corn.

Includes: extract, grain, hops and yeast. Brewing of these recipes requires the use of a minimum 12 litre pot, thermometer, grain steeping bag and hop bag.

Not Supplied: 1.0kg Corn Flakes (breakfast cereal)

Fermentation Temperature Range: 16 to 21°C